Buffet waiter (m/f) Job Description: Setting up and serving tables and preparing other premises and facilities for service in accordance with the requirements of the profession Preparing inventory and serving space Care for the cleanliness of the table inventory, the serving area and the preparation area Conditions: KV, secondary education Languages: English (basic), German (preferred) […]

Bartender (m/f) Job Description: Setting up and serving tables and preparing other premises, appliances and supplies in accordance with the requirements of the profession Serving hot and cold drinks Cocktail service Responsibility for the proper way of offering, presenting and serving food and drink, as well as professional and friendly treatment of guests Conditions: KV,

Waiter (m/f) Job Description: Setting up and serving tables and preparing other premises, appliances and supplies in accordance with the r equirements of the profession Food and beverage service Responsibility for the proper way of offering, presenting and serving food and drink, as well as professional and friendly treatment of guests Conditions: KV, secondary education

Bar shift manager (m/f) Job advertisement: In accordance with hotel standards, he/she establishes operating procedures for the bar and is responsible for their successful implementation; prepares the bar for operation (technical equipment, refrigeration equipment, staff planning, etc.) Plans, organizes and monitors bar operations: staff schedules, overall efficiency, general hygiene, staff attendance Manages staff in bars